The For GOOD Foundation

Transforming surplus crops into GOOD food.

What is it?

The For GOOD Foundation is a unique line of products created exclusively for food banks across Canada to leverage our buying power and achieve highly discounted prices for all.  Whether you are a small or large food bank, and regardless of where you are located, The For GOOD Foundation products are the same price.  Together, we can support each other and make a difference for everyone.

Current product offering:

  • Peanut Butter (500 g)
  • Dry Penne Pasta (450 g)
  • White Rice (907 g)
  • Pasta sauce (398 ml)
  • Pasta Shapes in Sauce (398 ml)
  • Tuna (170g)
  • Beans in Sauce (398 ml)
  • Dry Green Lentils (907 g)
  • Canned Chick Peas (540 ml)

Looking to purchase?

The For GOOD Foundation products are available exclusively to the Food Banks Canada network.

Meet the program supporters

The For GOOD Foundation Story

Canadian born Elliott Penner became the President of the French’s Food Company in 1999. Over the next 19 years, he observed 3 principles that were highly regarded by staff, colleagues, stakeholders and clients:

People care about
their families

They want the best for the family, which means they care about what they eat, they care about their wellbeing and their happiness.

People want to support their communities

Local communities often become an extension of your family. As an extension of the family, people want to make sure their community is well taken care of.

Wellbeing

People want to support others and are prepared to invest their time, efforts and money to support the well-being of their families and communities.

These 3 principles are why Elliott Penner has spearheaded The For GOOD Foundation – whose mission is to turn surplus crops and food into good nutritious food and share it – at cost – with Food Banks Canada

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